Please see below for the provisional craft (keg) beer list – last updated 4/6/2025
Brewery | Beer | Abv % | From | Style | Tasting notes |
Abbeydale | Black Mass | 6.6 | Sheffield | GF Black IPA | Flavours reminiscent of bitter chocolate, fruitcake and raisins, with beautiful aromas of dark chocolate, coffee and burnt toast. |
Baron Brewing | Fred | 6 | Buntingford | IPA | Fred is a hazy IPA with a Krush and Citra hop combo |
Baron Brewing | Fuzz | 4.5 | Buntingford | Pale | Hazy Pale Ale, very hoppy! Hopped with Mosaic and Strata. Our house beer |
Baron Brewing | Hard Truth | 8 | Buntingford | DIPA | Huge and vinous Double IPA, with Nelson Sauvin doing most of the work |
Baron Brewing | Hot Head | 6.5 | Buntingford | WC IPA | Orange, clear, caramel, and bitter. A USA west coast style IPA |
Baron Brewing | Lazy Afternoon | 5.3 | Buntingford | Pale | New hazy pale, hopped with Citra, Krush and Motueka. Full throttle juice |
Baron Brewing | Top table | 3 | Buntingford | Table Beer | Hazy Table beer. Hopped with Citra, Mosaic, Nectaron and Ekuanot |
Baron Brewing | What’s His Face | 6.5 | Buntingford | IPA | Brewed with some unconventional choices for a little bit of a contrast. Still that same fluffy goodness though. Bru-1, Riwaka and Motueka. |
Cloudwater | Fresh | 0.5 | Manchester | NOLO | All the hop impact and body of a New England IPA… without the alcohol. Soft & Juicy. |
Crossover Blendary | Texas Surprise | 6.1 | Weston | Spon Sour | A blend of 20 & 30 month old golden ales. Refermented on Tayberries from from East Sussex for 2 months. An addition of apricot stones were made before blending and packaging. |
Crossover Blendary | Walled gardens | 5.8 | Weston | Spon Sour | A blend of 1, 2 and 3 year old golden ales. Refermented on Lady Cot apricots grown on the Isle of Wight. |
Drop Project | Bizkit | 10.5 | Mitcham | Pastry Stout | Biscoff and Coffee Imperial Pastry Stout |
Duration | Good Times | 4.2 | Kings Lynn | Lager | This refreshingly light American lager pours clear and bright with minimal bitterness. |
Fuerst Wiacek | LandBier | 5 | Berlin | Helles Lager | Decoction brewed and hopped with Hallertau Mittelfrüh, Hallertau Tradition & Spalter Select |
Fuerst Wiacek | Schwarzbier | 5 | Berlin | Black Lager | Classic black Berlin lager |
Glasshouse Beer Co | Soloist Strata | 4.4 | Birmingham | Pale | The same soft and juicy base, with Strata bringing tropical fruits, mango, strawberry, and passion fruit vibes. |
Nean Raptor | Retro Racer | 4.6 | Nottingham | Pale | It’s easy going, yellow in colour, has a dank and citrusy flavour and has a beautifully balanced hop bill of Vic Secret and Simcoe. |
Neon Raptor | Boneless | 6.8 | Nottingham | IPA | Bold and adventurous hazy and juicy New England IPA brewed with Danish legends To Ol. |
Pastore | Con Crema | 6 | Waterbeach | Smoothy Sour | Luscious velvety smoothie sour with blueberries, bananas, blackberries, acai and vanilla. |
Pastore | Limone | 2.5 | Waterbeach | Sour | A low alcohol mixed culture sour beer conditioned on Sicilian lemons and a small amount of mandarin oranges and pink grapefruit. |
Phantom | Addition +2 | 5 | Reading | Pale | Nelson and Citra for punchy layers of peach, passionfruit and grapefruit. |
Phantom Brewery | Crater Cove | 4 | Reading | Porter | Brewed with Golding hops, Chocolate, Crystal malt and Oats. |
Polly’s | Mosaic Vista | 5.8 | Mold | IPA | Mosaic brings the bubblegum sweetness with a tangerine tang and berry medley, whilst Vista brings delicious sweet tropical notes. |
Pomona Island | Enjoy The Magic Flute | 6.5 | Salford | IPA | IPA with Cryo Mosaic, CGX Nelson Sauvin, Motueka & Nelson Sauvin. |
Pomona Island | One Of those Abstact Trances | 5.3 | Salford | Pale | Paradise is a Pale Ale with CGX Azacca, Citra and Vic Secret, only much much better. |
Sureshot | What Did I Say, Roy? | 4.5 | Manchester | GF WC Pale | Gluten free West Coast pale ale dry hopped with Simcoe Hyperboost & T90, Nectaron T90, and Chinook T90. |